The authentic Argentine asado experience in a single combo, for under €9 per person! A complete barbecue made for lovers of good meat:
What's included:
1 kg of chorizos — the must-have starter.
0.5 kg of morcillas (blood sausage) — creamy, great with bread.
1.2 kg of tira de asado (short ribs) — the classic, meat and bone.
1.3 kg of vacío (flank) — juicy and tasty.
0.6 kg of entraña (skirt) — thin and full of flavour.
2 provoletas — the grilling cheese you can't skip.
1 fresh chimichurri — to go with everything.
How to build the asado: start with chorizos, morcillas and provoletas; the entraña over high heat for a short time, the short ribs over low heat for a while, and the vacío over medium heat. Argentine beef for a complete asado.
Approx. total weight: 5 kg.
Everything for an unforgettable Argentine asado at home. Weights are approximate and may vary slightly; this is balanced in the total price/weight.
